Spinach with Lemon Zest: Revision history

3 January 2023

• curprev 05:2605:26, 3 January 2023‎ Jonsey talk contribs‎ 429 bytes −20‎ No edit summary
• curprev 02:2202:22, 3 January 2023‎ Jonsey talk contribs‎ 449 bytes +21‎ →‎Recipe
• curprev 02:1302:13, 3 January 2023‎ Jonsey talk contribs‎ 428 bytes +21‎ →‎Recipe

7 December 2022

• curprev 22:3422:34, 7 December 2022‎ Jonsey talk contribs‎ 407 bytes +9‎ No edit summary

6 December 2022

• curprev 04:4004:40, 6 December 2022‎ Jonsey talk contribs‎ m 398 bytes 0‎ Protected "Spinach with Lemon Zest" ([Edit=Allow only administrators] (indefinite) [Move=Allow only administrators] (indefinite))

5 December 2022

• curprev 04:4104:41, 5 December 2022‎ Jonsey talk contribs‎ 398 bytes +398‎ Created page with "'''Recipe tags''' ''veg'' '''Serves''': '''Ingredients''': *''2 bags of spinach'' *One large zested lemon *butter to taste *salt *Splash of rice wine vinegar * '''Method''': boil some salted water. Use tongs to add spinach in batches. It needs to be well soft when you put it aside. Keep doing the batches until all done. Finely chop, then mix in the butter, zest, salt, and vinegar. Serve." Tag: Visual edit: Switched