Milo's Favorite Chili Recipe
Revision as of 04:29, 5 December 2022 by Jonsey (talk | contribs) (Created page with "'''Recipe type and/or recipe tags''': Chili '''Number of servings''': Serves 2 '''Ingredients''': * A pound of Minced Beef * 2 tbsps or Olive oil * tin of red beans * Half a small onion * butter * 2 tomatoes * salt * 2 tbsps of Cumin * 1 tbsp of Worcestershire source * 1 cap of red wine vinegar '''Method''': Slow cook onion in butter in a small pan. In a larger pan cook down the mince in olive oil. get it nice and chopped, I like too add a little boiled water (2 t...")
Recipe type and/or recipe tags: Chili
Number of servings:
Serves 2
Ingredients:
- A pound of Minced Beef
- 2 tbsps or Olive oil
- tin of red beans
- Half a small onion
- butter
- 2 tomatoes
- salt
- 2 tbsps of Cumin
- 1 tbsp of Worcestershire source
- 1 cap of red wine vinegar
Method:
Slow cook onion in butter in a small pan. In a larger pan cook down the mince in olive oil. get it nice and chopped, I like too add a little boiled water (2 tablespoons) to let it simmer.
Put the tomatoes in a bowl of boiled water for 10 mins. then remove skin and cores. add to the beef along with the onions.
then add salt to taste, the cumin, vinegar and the worctershire sauce. Finally add the beans, and water if needed. let it simmer for half an hour. let cool. serve with avocado and chopped cilantro.