Gravy From Dripping: Difference between revisions

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Protected "Gravy From Dripping" ([Edit=Allow only administrators] (indefinite) [Move=Allow only administrators] (indefinite))
(Created page with "''Sauce Type:''' Gravy '''Ingredients:''' *Some meat dripping from your roast *around 2 or 3 teaspoons of Marmite *salt *Flour or corn starch '''Method:''' Drain sauces into shallow pan Keep warm on low heat Stir in Marmite to taste Add Salt to taste then slowly add your thickening agent until required consistency")
 
m (Protected "Gravy From Dripping" ([Edit=Allow only administrators] (indefinite) [Move=Allow only administrators] (indefinite)))
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