Beer Dressing

‘’’Recipe Type: Salad Dressing

Cuisine: American

Ingredients:

• 1 cup of milk
• 1 tbsp of butter
• 1.5 tbsp of corn starch
• 3 tbsp cold water
• 2 teaspoons of mustard
• 1 teaspoon of salt
• dash of cayenne
• 1/2 cup of cold beer

Method:

Heat milk with butter. Mix cornstarch to paste with the cold water. Add to milk along with the seasonings. Cook over hot water staring until thick. Let cool. then slowly add the beer beating until smooth.

This dressing works well with potatoes.