Thyme and garlic Omelette: Difference between revisions

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*2 eggs
*2 eggs
*splash of water
*1 tablespoon of olive oil
*1 tablespoon of olive oil
*a clove or crushed/chopped garlic
*a clove or crushed/chopped garlic
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Mix the eggs in a bowl along with the water. heat small steel pan up to about 150, then low heat. add oil. wait a moment, add garlic. stir for about 1 min, then add thyme and salt. then immediately, gently pour in egg mix. cover pan. wait 2 mins. add pepper, grated cheese and oregano. replace lid for another 45 seconds. Serve folded.
Whisk the eggs in a bowl. Heat small steel pan up to about 150, then add oil, wait for it to heat, gently pour in egg mix, add garlic, then add thyme, oregano and salt. then cover pan. wait 2 mins. add pepper, grated cheese. replace lid for another 45 seconds. Serve folded.

Revision as of 21:55, 1 January 2023

Recipe

Recipe Type/meta tags: Omelette

Number of servings: 1

Ingredients:

  • 2 eggs
  • 1 tablespoon of olive oil
  • a clove or crushed/chopped garlic
  • thyme
  • salt and pepper
  • grated cheese
  • oregano

Method:


Whisk the eggs in a bowl. Heat small steel pan up to about 150, then add oil, wait for it to heat, gently pour in egg mix, add garlic, then add thyme, oregano and salt. then cover pan. wait 2 mins. add pepper, grated cheese. replace lid for another 45 seconds. Serve folded.