Chunky Cucumber and Tomato Salad: Difference between revisions
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No edit summary Tags: Visual edit Mobile edit Mobile web edit |
No edit summary Tags: Visual edit Mobile edit Mobile web edit |
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*2 Tomatoes - Large pieces | *2 Tomatoes - Large pieces | ||
*3 tbs Very thinly slices red onion, (about one slice of a large onion for two) | *3 tbs Very thinly slices red onion, (about one slice of a large onion for two) | ||
*2 tbs Finely chopped mint basil | *2 tbs Finely chopped mint and basil | ||
*Salt | *Salt | ||
*pepper | *pepper | ||
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'''Method''': | '''Method''': | ||
Mix all of the above. Cut herbs with a dry knife to keep them fluffy. After mixing put in fridge for about 30 mins before serving. | |||
Latest revision as of 23:51, 24 January 2023
Recipe
Recipe Type/tags: salad
Notes:
Ingredients:
- About 8 inches of a cucumber- Chopped to large chunks
- 2 Tomatoes - Large pieces
- 3 tbs Very thinly slices red onion, (about one slice of a large onion for two)
- 2 tbs Finely chopped mint and basil
- Salt
- pepper
- Virgin Olive oil
- Red wine vinegar
Method:
Mix all of the above. Cut herbs with a dry knife to keep them fluffy. After mixing put in fridge for about 30 mins before serving.