Traditional Caprese Salad: Revision history

Jump to navigation Jump to search

Diff selection: Mark the radio buttons of the revisions to compare and hit enter or the button at the bottom.
Legend: (cur) = difference with latest revision, (prev) = difference with preceding revision, m = minor edit.

3 January 2023

7 December 2022

  • curprev 22:3222:32, 7 December 2022‎ Jonsey talk contribs‎ 580 bytes +580‎ Created page with "=Recipe= '''Recipe type and/or recipe tags''': Salad tomato Italian '''Number of servings''': '''Ingredients''': *Big ripe tomato - top tip: pick tomatoes that feel heavier for their size. Ideally end of summer for perfect earthy flavor. *Mozzarella Cheese *Basil leaves, loosely torn *Top quality Extra virgin olive oil. Ideally buy oil in glass or tin containers, avoid plastic. *salt '''Method''': You know what it looks like. Traditionaly this doesn't include balsa..."
Retrieved from "https://wikicookbook.com/index.php/Traditional_Caprese_Salad"