Rigatoni with Browned Butter: Revision history

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3 January 2023

7 December 2022

6 December 2022

5 December 2022

  • curprev 04:3304:33, 5 December 2022‎ Jonsey talk contribs‎ 592 bytes +592‎ Created page with "'''Recipe type and/or recipe tags''': '''Number of servings''': '''Ingredients''': *2 tomatoes *2 oz or Arugula *9 oz of Rigatoni *2 tbs of butter *a clove of garlic *2 tbs of White Balsamic vinegar *Parmesan '''Method''': Cut the tomatoes into quarters and remove the seeds then mince. Cook the Rigatoni according to instructions. About 3 mins before being done melt the butter on a low heat with the garlic until just turning brown, then add the tomatoes and the vine..." Tag: Visual edit: Switched
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